I met Mike and Jess at the Carbondale Farmer’s Market years ago, and they are some of my favorite people to this day. They sell their incredible, gourmet mushrooms at the market every Saturday throughout the entire season from April - November. You can also find their mushrooms at various local restaurants, grocery stores like The Neighborhood Co-Op, and at the Urbana, IL Market.
I recently had the honor of capturing some of their current offerings. They have a Chef’s Mix, which contained some of each. These pink oyster mushrooms were so incredible in a mixed veggie skillet we made recently while camping.
Last year, we also created a really incredible post for Martha Stewart, featuring several of the Flyway Family Farm mushrooms, which I also found at the Farmer’s Market.
Looking for a delicious marinated mushroom recipe? They can be made ahead of time, and enjoyed for up to five days.
